This page contains affiliate links from which we receive a compensation. Like many publications Wise Bread is supported by affiliate commission from partner companies whose products appear on our site. This may influence which products we write about and the location and order in which products appear. We aren't able to cover every product in the marketplace.
This page contains affiliate links from which we receive a compensation. Like many publications Wise Bread is supported by affiliate commission from partner companies whose products appear on our site. This may influence which products we write about and the location and order in which products appear. We aren't able to cover every product in the marketplace.
I like kitchen gadgets as much as the next girl, but I just can’t justify splurging on a crepe pan (or other tool) that I’ll use maybe once a month, at the most. So which kitchen u
The message of this book is simple: "Eat food. Not too much. Mostly plants." Michael Pollan gives it away right at the start, so I don't feel too bad doing the sam
One of my fondest memories from my childhood is the time I spent helping my grandmother bake challah . The woman is still an artist in the kitchen and her recipe is the basis th
I've been on the go a lot this last year: I lived in Dublin for four months, accompanied my family to Israel, and made it to plenty of other points on the globe. But no matter
I have a long-standing dislike of grocery shopping. Pushing a cart around a store is not one of the ways I amuse myself. I've found that because of my attempts to get in and ou
Twenty years ago, I parked at a supermarket, near where a poor family had just parked. I knew they were poor, because they looked like poor folks are supposed to look: Their clot
Would a good mother feed her children out of the Dumpster? My first encounter with a real live freegan leaves me wondering. Is helping save the earth and some money worth even t
Everyone who cares about frugality understands that it often involves becoming more self-reliant. The following is a list of kitchen staples that I quit buying, and how I’ve made i
As a conscientious consumer, you have a right to know what you're buying, eating, or wearing. New York City is enforcing a law that requires chain restaurants to provide nutrit
One of my best friends told me that the key to food portion sizes was this: "Eat from small plates, drink from taller glasses." And optical illusions are at the root of it.
Like free food? How about french fries? In celebration of a new kind of fry, you and all your friends can score some, with no additional purchase necessary! Read on to find out
Eating locally is trendy right now, and for good reasons. Local food is fresher, healthier, better tasting, better for your community, and better for the planet.
Some summer evenings are simple too hot to contemplate firing up the stove or using the oven. Some nights, even standing in front of the grill flipping burgers sounds like a bit to
Looking for a first-rate meal on a take-out budget? Head over to your local culinary school for a great meal at a low price. Nearly all culinary schools have student-run restaurant
This page contains affiliate links from which we receive a compensation. Like many publications Wise Bread is supported by affiliate commission from partner companies whose products appear on our site. This may influence which products we write about and the location and order in which products appear. We aren't able to cover every product in the marketplace.
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